Skip to content
A wooden bowl of Georgia pecan halves on a wooden table, with loose pecans scattered around it
Rotary Recipe Corner

Pecan recipes

Member favorites made with the Georgia pecans from our Holiday Pecan Sale. Pick a recipe for the ingredients and steps, print the recipe card, or send us one of your own.

From our kitchens

Member recipes, newest first

Every recipe here came from a club member and ran in the newsletter's Rotary Recipe Corner. Each one opens to the full ingredients and instructions.

Send us your recipe
A stack of Charleston Chewies, brown-sugar pecan bars dusted with confectioners sugar
Bars · Submitted by TaKwanda LawrenceCharleston ChewiesView recipe →
Glossy pecan pralines studded with pecan halves, resting on parchment paper
Candy · Submitted by Peggy WalkerPeggy's PralinesView recipe →
Rotary Recipe Corner

Have a pecan favorite?

Members and friends of the club are welcome to send one in. We format it, credit you by name, and add it here and in the newsletter.

  • Email the recipe, or a photo of your handwritten card
  • Tell us who it came from and any story behind it
  • A photo of the finished dish helps, but we can work without one
Send us your recipe
Roasted jumbo cashews spilling from a tipped wooden bowl, with a second full bowl behind
Georgia pecans and holiday treats from the Holiday Pecan Sale
Bake with the good stuff

Pecans that give back

Every bag from the Holiday Pecan Sale supports scholarships, medical debt relief and service projects in Wake Forest. Orders open each fall and arrive before the holidays.

Order pecansAll club fundraisers